![May! Full of seasonal ingredients♪ "Seto Momiji Pork and Local Conger Eel Shabu-Shabu" course only [\5,000]♪](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qrl97xe5/10070215/t6fc_w435h435.jpg)
May! Full of seasonal ingredients♪ "Seto Momiji Pork and Local Conger Eel Shabu-Shabu" course only [\5,000]♪
5000 Yen(Tax included)
This is a cooking only course.
- 8items
- 2-10persons
The course content allows you to experience the four seasons.This is a course that will satisfy any occasion, such as entertaining, banquets, families, couples, friends, etc. This is a popular course that comes with our restaurant's very popular "Conger eel shabu-shabu" and "Shobara Seto Momiji pork".*Drinks are available at an additional charge.
Course menu
Course content (8 items in total)
◇ Appetizer ◇ Chawanmushi with beef tendon and fresh ginger
◇Go◇ Luxurious!! Assortment of carefully selected seasonal sashimi from Setouchi
◇Ie-Kimono◇ Simmered filefish
◇ Soup dish ◇ Farm taro buns with boiled sweet bean paste
◇ Strong Dish ◇ Deep-fried Seto Momiji Pork and Asparagus
◇ Special item ◇ Conger eel shabu-shabu
◇ Finishing ◇ Handa noodles for finishing
◇ Peaceful ◇ Homemade ice cream
*If you have any ingredients that you don't like, please let us know.We will make changes even for 1 person.
*Course content may change depending on market conditions on that day.We will prepare and purchase good ingredients that you can have confidence of that day.
*Please make your reservation by the day before.
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
2024/04/27 update
